So many dishes to try. I enjoy your book but thank you as well for all the diverse recipes on FB! You know your stuff! I am super excited to try all of these! I was just wondering if you are able to note when you can omit oil or replace it with a non-oil type substitute. I am a recent convert to the vegan world and its health benefits but I have also come across a lot of information regarding the dangers in consuming oil all of them unfortunately!
If I can can live off your recipes minus oil, I will be a very happy chappy! Regards Sidney.
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Hi Sidney, I have a post with tips on how to make Indian food without oil. Many of those tips apple to other cuisine recipes as well. Oh, my gosh…seriously just by looking and reading the recipes I give you five stars without even trying them — yet. Your email address will not be published. Recipe Rating. Don't subscribe All Replies to my comments Notify me of followup comments via e-mail.
You can also subscribe without commenting. This site uses Akismet to reduce spam. Learn how your comment data is processed. Get latest posts in your Inbox! E-Mail Address. I cannot find it either…………. Will try the orange cauliflower recipe this weekend.
Thank you for the link love, Richa. Everything shared here looks delicious. What a feast. So glad you like these too. Some of these might be in my next cookbook!
10 Best Vegetarian Asian Recipes
Hi Richa i like your all recipe i make vegan i love thanks. Just letting you know that Massaman curry is Thai, not Chinese! Wow this is a great post!
I just bought your book with indian food. Thanks, a million. Leave a Reply Cancel reply Your email address will not be published.
Our Top 19 Traditional Chinese Vegan Recipes | The Woks of Life
Hot and Sour Soup is one of the best things from China, but you can make it in your own kitchen for less. This recipe even includes customizable ingredient options so you can make it exactly the way you want it. You can also adapt it for vegan eating. Short on time but ravenously hungry? Why wait for the delivery guy? These creamy and dreamy pillows of dumplings stuffed with cheese and spinach are going to be your new favorite.
Who needs meat with this vegetarian Chinese recipe?
- 25 Vegan Chinese Recipes.
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Peanut buttery, textured sesame noodles with bright pops of vegetables can be on your table in 20 minutes flat. This vegetarian Chinese recipe helps you make your own oyster sauce without any shellfish products and is completely vegan too! Not all dumplings are stuffed with meat! These carrot dumplings are elegant and filling, making for a great vegetarian Chinese recipe.
Pan-fried potatoes, eggplant and green pepper get a nice crispy char and are dressed up in a garlic-infused sauce that is vegan-friendly and wonderful atop a bowl of rice. Try this easy vegetarian Chinese recipe for a quick side dish that will disappear fast. The key to this vegetarian Chinese recipe is the sauce, made from vegetarian oyster sauce, plus the right noodles and your choice of fresh vegetables for a better-than-takeout treat.
Buddha was one of the most famous vegetarians, so it makes sense that this dish would be named after him. No need to order this one from your neighborhood Chinese restaurant. This vegetarian Chinese recipe includes a variety of mushrooms and cabbage sure to satisfy your biggest appetite!